Saturday, March 1, 2014

Citrus Water

I don't know about you, but this winter is starting to bog me down.  I typically love the winter, nature getting all dressed up in her white coat.  But this winter has been long and bitter.  After 2 head colds, the flu, and countless hours shoveling snow, I am ready for some spring.  But looking at the forecast, I don't think that is going to be anytime soon.

Enter: citrus water.  Sounds silly I know, but cutting up a few oranges and tossing them in a pitcher of water makes it feel a little like summer.  And in the winter, you can find all kinds of citrus to try.  From blood oranges and Meyer lemons to pomelos, and of course the old stand-by naval oranges and grapefruit.

Citrus Water

  • 1-2 citrus fruit
  • pitcher of water
Cut up fruit.  Use a combination or just one kind, the choice is yours.  Toss into pitcher of water.  Store in fridge.  Enjoy and daydream about grilling out.

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